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Consultancy

Consultancy

Mastering Ramen Consultancy

Authenticity. Strategy. Growth.
We help hospitality businesses translate authentic Japanese ramen concepts into profitable, scalable experiences — from recipe development and kitchen training to brand strategy and innovation.

Culinary R&D Operational Strategy Menu Engineering Innovation & Umami Science
Plan a Consultation Explore Our Expertise
Ramen consultancy office meeting Professional kitchen consultancy session

What We Do

1) Culinary Concept Development

  • Collaboration with Japanese chefs and culinary educators
  • Recipe & technical methodology — kansui ratios, umami layering, viscosity balance
  • Styles covered: shoyu, shio, miso, vegan, halal
  • Signature Bowl Synergy: tare design, aroma oils, toppings, presentation & side-menu pairing
  • Insights on typologies, regional varieties & current trends
  • Balance between authenticity, commercial viability and scalability
  • Led by professional ramen chefs and educators with 20+ years’ experience

2) Operational Optimization

  • Workflow design & kitchen layout engineering
  • Training for kitchen brigades and management
  • Batch production, HACCP compliance, consistent quality & shelf-life optimization
  • Integration of noodle machines & production consistency; Japanese techniques adapted to EU context
  • Led by multilingual sales experts with large networks and seasoned hospitality CEOs

3) Brand & Strategy

  • Costing, margin strategy & throughput calculation
  • Positioning & brand identity
  • Storytelling & guest experience
  • Market trend analysis & innovation roadmaps
  • Franchise & flagship rollout strategy

Our Process

  1. Intake & Analysis: concept, kitchen setup and goals
  2. Recipe & Workflow Design: tare, soup base, toppings, SOPs & cost models
  3. Training & Implementation: on-site or online guidance for kitchen and service teams
  4. Evaluation & Fine-tuning: taste calibration, feedback and consistency optimization

Existing Packages

Package Description Duration Investment
Consult Basic 1-on-1 session and quick diagnostic of recipes and workflow 1 week €450 excl. VAT
Ramen Sprint Recipe development, team training & implementation (works well alongside workshops) 3–6 weeks On request
Full Concept Development Complete menu architecture & operational handbook 6–10 weeks On request

Extended Programs

Program Focus Duration Indicative Cost
Start-Up Ramen Program Concept validation, recipe development, workflow setup & team training 4–6 weeks From €2,500
Growth Track Optimization for established kitchens or chains 3–5 weeks On request
Innovation & Trend Lab Ramen trends, umami science & new techniques Flexible On request

This is a selection of our tailor-made trajectories. Each project is customized to your goals and capabilities.

Why Choose Mastering Ramen

  • Authentic & Scalable: We bridge Japanese craftsmanship with European market insight.
  • Practical & Transparent: No vague advice — only actionable strategies that drive results.
  • R&D-Driven: Access to test kitchens, noodle machines, and supplier networks.
  • International Expertise: From Tokyo to Amsterdam — multilingual consultants, sales experts, and culinary educators with global networks.

Request a Consultation

Tell us about your project. Within 48 hours, you’ll receive a tailored proposal — including timeline and investment breakdown. Completely non-binding.

Plan a Consultation Request More Information
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